Blog
2023 Impact Review
2023 was one of the biggest growth years for us yet! Not only did we grow as a business, but also our community-led projects that...
Our Cameroon Team Plants Another 100,000 Trees
In the heart of Cameroon, Africa, we embarked on a transformative initiative in 2015 to support local farmers and the environment. At Moka Origins, our commitment to sustainable agriculture...
Moka Origins Café at the Himalayan Institute Retreat Center
As a rapidly growing small business, we set an ambitious goal of shifting consumer perspective on ethically sourced coffee, cacao and locally made bean-to-bar chocolate....
Moka Origins Cafe At Camp IHC
As a camp known for its prestigious reputation and high-quality standards, Camp IHC never cuts corners when it comes to delivering the best experience to its team...
Moka Origins Café at Cedar Valley Medical Specialists
Cedar Valley Medical Specialists provide world class medical care in Waterloo, Iowa and work hard to achieve the best patient and family care possible. The...
An Unforgettable Costa Rica Adventure
This summer, we host 40 guests on our Costa Rican Origin Adventure trip. Imagine a journey through the lush jungles of Costa Rica, a land of...
Moka Origins Year in Review 2022
At Moka Origins, we craft chocolate and coffee—but that’s not all we do. Our mission is to produce clean and delicious products, while using our...
Meet the Costa Rican Farmers Responsible for our Newest Single Origin Chocolate
Abraham Molina, a farmer we work with through Nahua, breaks open a cacao pod. Introducing Costa Rica 72% Dark Starting last month, we’ve had a...
Earth Day 2022: Cameroon Regenerative Cacao Farming Project
MOKA ORIGINS REGENERATIVE FARMING PROJECT In 2015, the government of Cameroon granted us 1200 acres of land to start a regenerative farming project. The goal...