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Our Story

We handcraft the highest quality chocolate and coffee, procured direct from source. By establishing our own farm in Cameroon and uniting with partner farmers around the world, We strive to generate real social change. Ishan and Jeff partnered up in 2015 to launch Moka Origins farm in Cameroon after a decade of working with sustainable farming, ethical trade and community development in Africa. At our core, we strive to elevate the human element of farm-to-table production, investing in the families, friends, and neighbors we meet along the way.

LEARN ABOUT OUR FARM

In 2014, we were honored to receive a land grant in Cameroon to help generate employment through sustainable farming and the creation of a Farmers’ Field School. That was the starting point of an extraordinary journey, giving back to communities we knew and loved for nearly a decade through our ongoing efforts in education and public health.

Learn about our farm

LEARN ABOUT OUR CRAFT

Meticulously hand-sorted and carefully roasted, our exceptional beans deserve the personal touch that makes for an exquisite Moka product. Here’s an in-depth look into each step along the journey from raw bean to bar and craft coffee.

Learn about our craft