Hey Everyone.This is Ngong Edwin from Moka Farm in Cameroon. For those of you who haven't met me yet, I am the Manager of Moka Origins Farm...

As a mission-first company we are radically transparent about where our produce comes from, and we are excited to take you to the origin of...

Our commitment to Africa Deepens. With great excitement and anticipation, we are finally ready to present a new single origin cacao source that we have...

Sustainability has been on our minds since the very beginning. The idea of sustainable partnerships and business practices is not just a buzzword to leverage...

We pay a premium price, on top of an already specialty-priced bean, for every pound of Dominican Republic’s Reserva Zorzal cacao. These beans are incredibly...

As we excitedly look forward to 2019, we take a moment to recognize our accomplishments in 2018 and honor those who made them possible. We’ve...

Cameroon, Africa has been at the heart of our mission since day one. After undertaking educational-based humanitarian projects for over a decade, Moka founders, Ishan...

Nearly two years after we opened our doors, in September 2018 we unveiled our Impact Dashboard which provides up-to-date statistics from our work in Cameroon,...

This month we've been highlighting our organic Kossa Geshe coffee from Ethiopia. As the birthplace of coffee, Ethiopia is a country that needs little introduction. Their...