Uganda Bukonzo Organic

Preparation: WHOLE BEAN

Medium body with raspberry notes, and a clean chocolate finish

Medium-Dark Roast

On the slopes of the Rwenzori Mountains, the Bukonzo Organic Coop—comprised of 1,200 farmers—is among the first in its region to earn Fair Trade and Organic certifications. We’re honored to share this unique Ugandan coffee.

NET WT 12 OZ

Origin Facts

• Origin: Uganda, Rwenzori Mountains
• Growing Elevation: 3,900 to 4,900 feet
• Tree Variety: Narsalang, SL 14, Bourbon,
• Process Method: Fully Washed
• Producer: Uganda Bukonzo, Organic Co-op with 1,200 farmers

Certified USDA Organic and Non-Gmo

Fair Trade Certified by Fair Trade USA™